Food growing in the North East
The Northeast has a very different geographical, economic and cultural landscape to the central belt.

To connect with other similar organisations and see what they are doing, the challenges they encounter and information share.
Learning Outcomes
- How health and wellbeing is supported by local community food growing, training, cooking sessions, outdoor activities and supply of accessible produce
- Meeting volunteers and the importance of lived experience for understanding community needs
- Working within organisation capacity and developing collaborative, cohesive relationships within the community and other 3rd sector partners.